Nutrition

The process by which organisms obtain, use, and metabolize nutrients and other components of food needed for energy, growth, maintenance, and normal body function.

Nutrition involves more than simply eating enough food. It includes the intake, digestion, absorption, metabolism, and use of nutrients such as carbohydrates, proteins, fats, vitamins, minerals, and water.

Adequate nutrition supports growth, immune function, tissue repair, metabolism, and overall health. Poor nutrition can involve deficiency, excess, imbalance, or inappropriate distribution of nutrients.

QUICK FACT

A person can consume enough calories and still have poor nutrition if their diet lacks essential nutrients or contains excessive amounts of certain components.

COMMONLY CONFUSED WITH

Diet: the foods and beverages a person habitually consumes; nutrition concerns how those substances are obtained, processed, and used by the body.

SEE ALSO

Clinical & Educational Context

Discussed in Health Articles & Guides

Explore how "Nutrition" is covered across our evidence-based editorial guides:

3 Articles
The Hard Parts of Medicine

Do You Need Supplements? What Medical Research Says

Correcting a deficiency can improve problems associated with inadequate nutrition.
The Hard Parts of Medicine

Polypharmacy: What Really Happens When You Take Multiple Medicines

Polypharmacy, the use of multiple medicines by one person is becoming increasingly common as people live longer and more people...
Unstraight Lines

Blame the Hormone

Sleep, pain, illness, medications, stress, nutrition, social circumstances, previous experiences, and individual differences can all influence how a person feels and behaves.